Wednesday, January 29, 2014

IPSide Part 1

IPSide Down has been split.  3 gallons are in the little fermenter with oak and back in the chamber, the remainder (approx 1 gallon) is bottled.  Good flavors in the 1 gallon pre conditioned.  We'll need a while to see if adding oak makes it even better or ends up being mistake.  This is likely a batch to repeat.

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